Climate and Biosaline Agriculture
This course provides a thorough understanding of the impacts of climate change on agricultural productivity and the importance of biosaline agriculture, especially in marginal environments.
Welcome to the International Center for Biosaline Agriculture (ICBA)
About ICBA
Infographic About ICBA
What are Marginal Environments & Why Should we Worry About Them?
Building Individual and Institutional Capacities in Marginal Environments
Acknowledgment
Course Syllabus and Learning Outcomes
Author's Bio
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Module 1: Structure
1.1. Climate Overview
1.2. Amazon Deforestation: A Quick Look
1.3. A Simplified Animation of the Greenhouse Effect
1.4. Vital Connection Between the Sun and Earth
Test your learning knowledge on Module 1
Extra reading: A Global Assessment of the Impact of Climate Change on Water Scarcity
Extra reading: Agriculture's Contribution to Climate Change
Extra reading: Agriculture in a Changing Climate - Keeping our Cool in the Face of the Hothouse
Extra reading: Climate Change and Hunger
Extra reading: Climate Change and Water Scarcity - The Case of Saudi Arabia
Extra reading: Implications of Climate Change for Agricultural Productivity
Extra reading: The Potential Impact of Climate Change on Soil
Module 2: Structure
2.1. Biosaline Agriculture
2.2. Restoring Earth Through Biosaline Agriculture
Test your learning knowledge on Module 2
Extra reading: Guideline for Salinity Assessment, Adaptation and Mitigation
Extra reading: Extent of Salt Affected Land in Central Asia
Extra reading: Managing Salt-affected Soils For Crop Production
Extra reading: Halophyte Agriculture - Success Stories
Extra reading: Perspective on Potential Use of Halophytes for Reclamation of Salt Affected Lands
Extra reading: Plant Salt Tolerance 1
Extra reading: Plant Salt Tolerance 2
Extra reading: Policies for Sustainable Agriculture and Livelihood in Marginal Lands - A Review
Extra reading: Evaluating the Growth Performance of Eleven Salicornia bigelovii
Extra reading: Potential of Producing Salicornia bigelovii Hydroponically as a Vegetable at Moderate NaCl Salinity
Extra reading: Spatial and Temporal Changes of Groundwater Storage in the Quaternary Aquifer in the UAE
Extra reading: The Diversity of Quinoa Morphological Traits and Seed Metabolic Composition
Module 3: Biosaline Agriculture in the United Arab Emirates
3.1. Biosaline Agriculture in the United Arab Emirates
3.2. Sand Dune
3.3. Integrated Agri-Aquaculture Systems in the UAE - A success Story of a UAE Farmer
Test your learning knowledge on Module 3
Extra reading: Salt Tolerant Plants of the UAE
Extra reading: An Overview of Conventional and Non-Conventional Water Resources in Arid Regions - UAE
Extra reading: Challenges and Prospects of Using Treated Wastewater to Manage Water Scarcity Crises
Extra reading: From Desert Farm to Fork
Extra reading: Multi-Criteria Evaluation of Irrigated Agriculture Suitability to Achieve Food Security in an Arid Environment
Extra reading: Quinoa for Marginal Environments
Extra reading: Spatial and Temporal Changes of Groundwater Storage
Extra reading: The Mineral Composition of Date Palm Fruits under Low to High Salinity Irrigation
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